Tuesday, April 9, 2013

Seven Layer Tostada

As you can see, we eat a lot of Mexican food around here.  In fact, Ryan's coworker asked if I was Mexican (obviously she's never met me).  This recipe is pretty self explanatory and doesn't really need a recipe, but here it is anyway.

from Kalyn's Kitchen

3 comments:

  1. I thought Ryan didn't like beans...will he eat refried beans but not other kinds?

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  2. I dunno...you look like a Mexican with your dark hair and skin. :)

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  3. We haven't had tostada's forever, looks like I might need to make them again.

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